{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c2e1dvcqb2819303j7ig","duration":181.163,"width":854,"height":480,"file_size":42697810,"thumb":{"web_uri":"tos-cn-p-0000/a79159800fab4a608443bcaed7a45c47","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":181.163,"file_size":29086872,"w":854,"h":480},"normal":{"duration":181.163,"file_size":22448441,"w":640,"h":360},"ultra":{"duration":181.163,"file_size":29087153,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"e089c66de2feeeb282295e18d577bf4f","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
花18买3鸡腿，自制一份黄焖鸡，配上米饭吃，太香了{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c5irkpjc77u30d3743m0","duration":581.637,"width":960,"height":540,"file_size":81842961,"thumb":{"web_uri":"tos-cn-p-0000/743156a2040e44258c63d9349812e6ce","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":581.637,"file_size":49198511,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"746a2ada863d34d827455acef3c7c7be","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
葱香黄焖鸡#跟着视频学做菜鸡香无比。
鸡肉里最简单又好吃的做法，不加一滴水的葱油焖鸡，像我这样焖出来的鸡肉鲜嫩入味。
·碗中加入葱、姜、老抽、生抽、耗油、白糖，抓匀腌制个15分钟。
·油热下姜丝，多一点葱花炒出葱油，再给它捞出来。
·然后放入腌好的鸡块，将鸡腿炒至微微焦黄，将鸡腿炒熟。
·再倒入剩余的腌料汁，小火焖煮个15分钟就可以开吃啦。
就这么简单，这样做出来的葱油焖鸡鲜嫩入味，大人小孩都抢着吃，一上桌孩子就被抢光了。
全家人都爱吃这个黄焖鸡，每次做一锅都不够吃{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0g10000c7c7gp3c77ufj78r870g","duration":32.067,"width":960,"height":540,"file_size":6012028,"thumb":{"web_uri":"tos-cn-p-0000/ac03722c989343dca7e1cf4fcdf4532c","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":32.067,"file_size":3660022,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"73c8f3ca4282233ab31d104e870ac377","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
今天做了黄焖鸡，孩子说比外边的都好吃，做法还简单{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c47bfnjc77u37dt5mmu0","duration":30.094,"width":960,"height":540,"file_size":5794686,"thumb":{"web_uri":"tos-cn-p-0000/961efbf1eb21455da5ecb57dbec33856","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":30.094,"file_size":3797695,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"a2b7428a6431c270579d92fe44ee472d","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
「暖暖的味道」鲁菜新吃，刘强大厨为您奉上经典鲁菜的创新做法鲁菜大师刘强老师来《暖暖》教大家做菜啦！经典鲁菜黄焖鸡创新做法教您在家做！究竟是哪两味调料，让您腌渍鸡肉不再发愁？刘强老师带来一道香煎猪蹄，两步去油叫您不再为嘴馋猪蹄而烦恼！刘强老师还带了了一道百搭馅料，不管您是做饼盒，还是包春卷都没问题！
8月6日16:35分精彩抢先看
暖暖菜品
黄焖鸡
经典鲁菜黄焖鸡创新做法教您在家做！究竟是哪两味调料，让您腌渍鸡肉不再发愁？又是什么食材的加入，能在鸡肉煎制过程中肉香更加浓郁？
香煎猪蹄
猪蹄虽然美容，但是过多的油脂却让人望而却步，刘强老师带来一道香煎猪蹄，两步去油叫您不再为嘴馋猪蹄而烦恼！
三鲜饼盒
刘强老师手把手教您做面食啦！一道三鲜饼盒皮薄馅大是您不二的选择，刘强老师还带了了一道百搭馅料，不管您是做饼盒，还是包春卷都没问题！
暖暖委托人
演员胡雯月
暖暖大厨
刘强
暖暖主持人
佳璇
大厨分享黄焖鸡做法，肉嫩汁香，讲解详细， *** 简单，赶紧收藏！{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b0bf0000bthpe7232l8rst99r4eg","duration":189.963,"width":848,"height":480,"file_size":19060511,"thumb":{"web_uri":"tos-cn-p-0000/e4c919c5bff14a098a4a48d6a3d144b6","width":636,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":189.963,"file_size":18480654,"w":848,"h":480},"normal":{"duration":189.963,"file_size":13580710,"w":636,"h":360},"ultra":{"duration":189.963,"file_size":18480654,"w":848,"h":480}},"is_encrypted":null,"sp":null,"md5":"00edf255e295852bb30b8950ed8accfb","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
胖妹特制的农村黄焖鸡，搭配这些素菜吃，更过瘾{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c5gt64bc77u65lnjvtb0","duration":28.979,"width":852,"height":480,"file_size":3037129,"thumb":{"web_uri":"tos-cn-p-0000/0baf9269663344dcb77197c126e7ea1d","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":28.979,"file_size":1791293,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"95099deebd33748bd342b36f619db6ba","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
黄焖鸡好吃，很多人都做不好，学会这个做法，汤汁泡饭都能吃2碗{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c620mb3c77u43f5ird6g","duration":137.439,"width":960,"height":540,"file_size":25724664,"thumb":{"web_uri":"tos-cn-p-0000/778f4a4d4b174ee8a1f04300d196b936","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":137.439,"file_size":17387084,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"a6ab4ab5e6c73c80787749900a189570","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
火遍大街小巷的黄焖鸡，教你在家做，鸡肉鲜嫩多汁，有荤又有素大家好，我是厨易，分享一学就会的厨房美食，欢迎交流，互相增进。
黄焖鸡可是火遍大街小巷的美食，还记得曾经是一夜之间就火了。一小份黄焖鸡，一份米饭一碗汤就能吃一顿丰盛的美食，有菜有肉，价格还实惠，难怪这么受人欢迎。今天小易就来分享黄焖鸡的家常做法，毕竟自己做的才卫生更健康。
所需食材：
三黄鸡半只、土豆、青椒、红椒、生姜、大蒜、大葱、桂皮、八角、干香菇、花雕酒、生抽酱油、蚝油、老抽、玉米淀粉、食用油、甜面酱、黄豆酱、黄酒、食用油、味极鲜酱油、食用盐、白糖、香油
*** 步骤：
之一步：土豆清洗干净后去皮，再切成滚刀块，浸泡至清水中，洗去表面的土豆淀粉。
第二步：青红椒切成小块；生姜、大蒜、大葱切成片；再准一小块桂皮，一个八角用手掰散。
第三步：适量香菇提前用温水泡开，然后把香菇捞出来，切成稍微大一点的条。
第四步：把鸡肉清洗干净并剁成大块，接着加入清水多清洗几遍，洗去里面的血水，洗好后捞起来挤干水分备用。
第五步：往鸡肉中加入多一点的料酒，再加入适量生抽酱油、蚝油、老抽，下手抓拌均匀后腌制10分钟，以便鸡肉充分入味；最后加入少许的玉米淀粉，并再次下手搅拌均匀。
第六步：把锅先充分烧热，加入一勺油滑锅，油热之后再倒出去，然后再加入一勺冷油，待油热之后下入鸡块；煸炒之后再加入葱、姜、蒜、八角、桂皮，一起炒出香味；接着按照1:1 的比例，加入甜面酱和黄豆酱，用勺子煸炒均匀，炒出酱香味。
第七步：往锅中加入足量花雕酒，再把泡香菇的水也加入锅中；接着加入少许味极鲜酱油，并下入准备好的香菇和土豆块，用勺子翻炒均匀；然后开大火烧开，再盖上锅盖，焖煮12分钟。
第八步：鸡肉和土豆都被焖熟后开盖，调味少许盐和白糖，并用勺子搅拌均匀，此时的汤汁已经很粘稠了。
第九步：把准备好的青红椒块下入锅中，用勺子翻动，待青红椒块煮熟后再淋入少许香油，即可出锅装入大碗中，美味即成。
*** 关键点：
1. 泡香菇的水不要倒，是天然的提鲜汤汁。
2. 这道菜最关键的就是焖，请尽量选择大一点的砂锅，这样做出来的鸡肉更嫩。
自己做的黄焖鸡，鸡肉鲜嫩又多汁，味道能秒杀很多饭馆里的，一个人就能吃一大盆，专治没胃口。这道菜就像是米饭终结者，超级值得尝试一番！
本期黄焖鸡的视频 *** 全过程，大家可以参考厨易2020年12月19日的视频 *** ，我们下期见。
